Best way to cook pork chops with bone

One of the best pork chop recipes is pork chops on skillet with garlic, butter and thyme. Takes only 20 mins to make dinner using this Garlic Butter Pork Chops recipe!

Best way to cook pork chops with bone

Best way to cook pork chops with bone

The Best Skillet Pork Chops Recipe

I love all kinds of pork chops such as baked pork chops and Instant Pot pork chops.

This garlic butter pork chops recipe cooks on a skillet, with simple ingredients of garlic butter sauce, thyme, salt and pepper.

It’s so easy, quick and takes less than 20 minutes from start to finish, and the end result is juicy, tender and absolutely delicious!

This main dish is a great dinner entrée for busy weeknights and best with side dishes.

Best way to cook pork chops with bone

I used bone in pork chops for this garlic butter pork chops recipe. You can also use boneless but the bone adds so much extra flavors.

This recipe calls for only a few simple ingredients and it’s important to buy good quality pork chops for tender, juicy, moist and flavorful results.

Best way to cook pork chops with bone

Ingredients for This Recipe

  • Unsalted butter.
  • Minced garlic.
  • Herb such as thyme or rosemary.
  • Salt and ground black pepper.
  • Lemon wedges.

Bone-in or Boneless?

I love bone-in pork rib chops or center cut as the fat and bone marrow infuse the dish with extra flavors, making the chops juicier. It’s also cheaper in price.

Best way to cook pork chops with bone

You may use boneless chops if you want leaner meat as the fat has been removed. The end result will be drier and less juicy.

Best way to cook pork chops with bone

how to Cook Pork Chops?

To make pan fried pork chops, you can use a skillet and cook on the stove.

It’s an easy dinner that takes 15 minutes to make!

Best way to cook pork chops with bone

Start out by adding cooking oil and butter to a skillet and then pan-sear the pork until each side turns golden brown. Add the garlic, thyme, salt and black pepper for seasoning and dinner is done.

Best way to cook pork chops with bone

What Tastes Good with Pork Chop Recipes?

Side dishes goes well with pork, for examples:

  • Roasted carrots
  • Mashed potatoes
  • Roasted potatoes
  • Sauteed asparagus
  • Sauteed mushrooms
  • Roasted cauliflowers

Pork Chop Calories per Serving

This pork chop recipe is low in calories and healthy; it’s 663 calories per serving.

What to Serve with This Recipe?

Serve this dish with pasta or rice. For a healthy meal and easy weeknight dinner, I recommend the following recipes.

For a healthy meal and easy weeknight dinner, I recommend the following recipes.

Get tricks for quick & easy meals!

How to Make Pork Chops?

Prep Time 5 minutes

Cook Time 10 minutes

Total Time 15 minutes

Ingredients

  • 1 lb. (0.4 kg) bone-in pork chops
  • Coarse salt
  • ground black pepper
  • 1 tablespoon cooking oil
  • 2 tablespoons unsalted butter, melted
  • 3 sprigs thyme
  • 4 cloves garlic, minced
  • 1 pinch salt
  • Lemon wedges

Instructions

  1. Season both sides of the pork chops with salt and ground black pepper. 
  2. Heat up a skillet on medium-high heat. Add the cooking oil, melted butter and thyme. Pan sear and cook the pork chops for about 3 minutes on each side, or until the surface turns light golden brown. 
    Best way to cook pork chops with bone
  3. Add the garlic to the skillet. Continue to flip the pork chops around and saute the garlic until light brown. Add a pinch of salt. Remove the pork chops from heat and serve immediately with lemon wedges. 

Notes

Watch the cooking video on this page for step-by-step guide.

Nutrition Information

Yield

2

Serving Size

1

Amount Per Serving Calories 663Total Fat 44gSaturated Fat 16gTrans Fat 0gUnsaturated Fat 23gCholesterol 221mgSodium 485mgCarbohydrates 7gFiber 2gSugar 1gProtein 59g

Reader Interactions

How do I cook pork chops so they don't dry out?

High-heat frying sears them to a golden brown; and a moderately hot oven (400 degrees F) bakes the pork chops gently enough to keep them from drying out. This "sear-roasting" method is a great way to cook pork chops in the oven: Fry one side to golden brown, then flip, and place the chops directly in the oven.

What's the best way to cook pork chops?

When you're frying thin pork chops over medium-high to high heat, 2 to 3 minutes per side is just right for browning and cooking them all the way through. For thicker chops, brown on both sides then check the internal temperature with a digital thermometer. It will take 5 to 6 minutes per side to completely cook them.

What is the secret to making tender pork chops?

How to Make Tender Pork Chops.
Opt for Thick-Cut Bone-In Pork Chops. Thin-cut pork chops won't sear properly in the time it takes to cook them through. ... .
Skip the Brine, but Season Liberally. ... .
Let the Pork Chops Rest. ... .
Sear Pork Chops Over Medium-High Heat. ... .
Baste the Pork Chops. ... .
Let the Pork Chops Rest, Again. ... .
Serve..

How do you keep pork chops moist?

5 tips for cooking juicy pork chops quickly.
1Choose the right pork chop cut..
2Brining pork chops is not necessary..
3Rest the meat on the counter before cooking..
4Fat is key to keeping pork chops moist..
5Don't overcook the pork chops — and let them rest..