Slow cook pork country style ribs oven

Slow Cooker Country Style Ribs are rich and flavorful. These super easy to make crock pot country style ribs are fork-tender and delicious! Amazing, simple pork ribs that the whole family will enjoy.

Slow Cooker Country Style Ribs

Summer is a time for ribs, for sure. But what to do when you don’t want to heat up the kitchen by turning on the oven? Well, bust out the good ole slow cooker and cook them in that!

Slow Cooker Country Style Ribs come out so moist and fork tender when cooked in the crock pot! I much prefer them this way (or in the Instant Pot) than in the oven.

You can be hands-off and get some things done while these yummy ribs are slowly cooking to perfection!

Are boneless ribs or bone-in ribs better?

Normally I would tell you that bone-in ribs will have better flavor, however, that’s not the case with country style ribs.

Country style ribs are cut from the pork shoulder, which is what we use for pulled pork. That cut has lots of connective tissue and fat that will break down during the long cook time.

That makes for the most tender and flavorful Slow Cooker Country Style Ribs! YUM!

What is the best way to season these Slow Cooker pork Ribs?

By far, layering the flavors is the key to making finger licking good ribs.
• A good spice rub is the first step to the most flavorful country style ribs. I have a ribs rub recipe that is perfect for these ribs: Ribs Spice Rub. Be generous with it!
• The second layer is a smoky barbecue sauce. The bbq sauces that are smoky flavored give you that yummy depth of flavor that we all love from the grill.

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I’m really liking the silicone basting brushes for putting the bbq sauce on the ribs. Here is a great set: WALFOS Premium Silicone Basting Pastry Brush Set (affiliate)

This is the BBQ Sauce I like: Stubbs Smokey Mesquite BBQ Sauce (affiliate)

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If you make my Slow Cooker Country Style Ribs recipe, please leave a comment below and let me know how you liked it!

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Slow Cooker Country Style Ribs

Prep Time

10 mins

Cook Time

4 hrs

Total Time

4 hrs 10 mins

Slow Cooker Country Style Ribs are rich and flavorful. These are fork-tender ribs that the whole family can enjoy.

Course: Dinner

Cuisine: American

Keyword: crock pot country style ribs recipe

Servings: 6

Calories: 699 kcal

Author: Sandy Clifton

Ingredients

• 1 med Onion
• 3 lbs Country Style Pork Ribs (bone-in or boneless)
• 1/2 cup Rib Spice Rub (see my recipe link below)
• 1 cup Barbecue Sauce (a smoky one works well)

Instructions

1. Spray the crock with cooking spray.

2. Peel, then cut the onion into sixths. Line the bottom of the slow cooker with the pieces.

3. Put the ribs in the crock and sprinkle the rib spice rub on all sides of the ribs. Here is my recipe for Ribs Spice Rub.

4. Place the lid on the slow cooker and cook on Low for 6 to 8 hours, or High for 3 to 4 hours, or until ribs are fork tender.

   How long does it take to cook country style ribs at 225 degrees?

   Smoke. Put the ribs into the smoker and cook at 225°F (107°C) for 3 ½ hours. Bring on the BBQ. Sauce those babies up with a cup of your favorite BBQ sauce, be it your own recipe or a store-bought bottled one after 3 ½ hours have passed.

   How long to cook boneless country style pork ribs in oven at 350?

   Instructions.

   Preheat oven to 350°F. Grease baking sheet with oil..

   Place ribs on prepared baking pan and sprinkle with seasoning..

   Bake at 350°F for around 25-30 minutes or until pork is cooked to a minimum internal temperature of 145°F..

   How long to bake country style ribs at 275?

   Directions.

   1Preheat the oven to 275°. Stir together the salt, black pepper, and cayenne in a small bowl. Season ribs all over with the spice mixture. ... .

   2Brush both sides of ribs evenly with 1 cup of barbecue sauce. Return to the oven and bake until ribs are fall-apart tender, about 15 to 30 minutes..

   How do I cook country style ribs in the oven for an hour?

   Instructions.

   Preheat oven to 400*..

   Cover the ribs with Seasoned Salt..

   Then, I poured on the BBQ sauce, I used 1/2 a bottle of sauce, being sure all the ribs were covered with sauce..

   Bake for 1 hour and serve..