This crock pot macaroni and cheese recipe is cheesy and delicious, with such a creamy texture. This comfort food comes together quickly and easily. It is a great dish for a holiday meal or for a busy week night. It’ll get devoured by adults and kids alike! Original post: 2014. Updated: 2018. You know those meals that can be made for nearly every holiday meal, no matter what time of the year it is? This slow cooker
macaroni and cheese is that recipe for me. I make this for Thanksgiving, Christmas, Easter, Fourth of July and so many other occasions that fall in between. Why? Because I can dump everything into my 7 quart slow cooker while saving oven and stove-top space for other recipes. I give the mac and cheese a few stirs throughout and before I know it, it’s ready to eat! This crock pot macaroni and cheese recipe gets devoured every single time without fail, no matter the season. It
requires such little attention, it is an easy recipe and it always turns out perfectly. Don’t limit making this recipe on just holidays. This is a great kid meal option any night of the week and also the perfect party food for a larger gathering. Check out my FAVORITE easy, tried-and-true Thanksgiving recipes here on the blog in one handy gallery. Say goodbye to endless internet browsing and hello to easy, delicious recipes! Why Make Mac and Cheese in a Slow Cooker?Any time your oven is being used (busy holidays) or when you don’t have an oven to use (potlucks) is a great opportunity to make a creamy dish in your crockpot. Recipe IngredientsElbow macaroni – If you opt to use uncooked elbow macaroni, please be sure to watch it carefully while it cooks. Nobody likes mushy noodles! When removing the lid to stir the noodles, do so quickly! Cheeses – Cheddar, Parmesan and Velveeta are my absolute favorite combination of cheeses to use for Crock Pot Mac and Cheese. Feel free to replace them with equal amounts of American cheese, mozzarella and/or sharp cheddar cheese. Monterey jack works great, too! Milk – Replace a portion of the milk with heavy cream for an even creamier end result. Check out our web stories to see Pip and Ebby “recipes in action!” How To Make The Best Crock Pot Mac and CheeseFollow these super simple instructions to make the most delicious slow cooker mac and cheese your lips will ever taste! Step 1 Throw only 5 ingredients (yep, five!) into your crock pot: elbow macaroni noodles (cooked the pasta 3 minutes shy of al dente, so approximately 5 minutes total), milk, Velveeta cheese, butter and Parmesan grated cheese. Step 2 Set the crock pot on Low heat and the cook time will be somewhere between 2-3 hours. Give it a stir a couple times throughout, if possible, and start checking on the pasta at the 2-hour mark. Allow all of those yummy ingredients to melt together! Depending on the crock pot, this dish will be done anywhere between 2 and 3 hours. My crock pot produces perfect results after 2.5 hours of cooking time. Recipe Notes
What To Serve With Mac and CheeseMac and cheese is a comfort food favorite! But what goes with it?! This roundup provides 16 delicious ideas about what to serve alongside mac and cheese to create a complete, satisfying meal! What To Do With Macaroni and Cheese LeftoversDelivering you a massive list of 41 ideas for leftover cheesy mac! Whether you have an abundance of leftovers or just want new things to do with this classic comfort food, we’ve got your back. How Long Does This Recipe LastIf you have leftovers and you are wondering whether to toss or eat, read this article for information about how long mac and cheese lasts. How To Reheat Mac and CheeseMacaroni and cheese leftovers are inevitable since most recipes make huge batches. Learn how to reheat mac and cheese, while retaining moisture and flavor! Substitute For Milk in Mac and CheeseWhether you are looking for a different flavor in your next creamy pasta dish or you just don’t have milk on hand, learn replacements for milk in macaroni and cheese! Mac and Cheese Recipes for Thanksgiving – 13 Delicious Ideas!Mac and cheese is a Thanksgiving staple! Read on for some scrumptious mac and cheese recipes for Thanksgiving that you can make this year! You’ll find a ton of options to choose from in this roundup. More Delicious Macaroni and Cheese Recipes
FAQ About Mac and CheeseCan mac and cheese be frozen? You can definitely freeze mac and cheese! Place in a freezer resealable bag or airtight container and store in the freezer for 3 to 4 months. When defrosting it, let it thaw in the refrigerator for 12 to 24 hours before heating and serving. Can mac and cheese be reheated? To reheat mac and cheese, transfer it to a saucepan or microwave-safe bowl. Add 1 to 2 tablespoons of milk and stir. Place the saucepan on a stove top over medium-low heat and stir until consistency is smooth and noodles are warmed through. If microwaving, heat in 1-minute bursts, stirring after each, until cheese has melted and the noodles are heated through. What to serve with mac and cheese? Just about anything can be served alongside mac and cheese. Here are a few great options: steamed veggies such as broccoli or cauliflower, chopped salad, spinach or a Ceasar salad. Or how about roasted tomatoes or sauteed mushrooms?! Can mac and cheese be made ahead? Mac and cheese can be made ahead of time. Make the recipe in its entirety the day before, then reheat until hot and serve. Comfort Food Recipes
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Original RecipeThrow evaporated milk, cream cheese, uncooked elbow macaroni, milk and shredded cheese into your crockpot on Low heat. Start checking for doneness at 1.5 hours. (side note: boil the macaroni for a few minutes first for optimal results) Will you help add value to Pip and Ebby?
Calories: 450kcal | Carbohydrates: 41g | Protein: 22g | Fat: 22g | Saturated Fat: 14g | Trans Fat: 1g | Cholesterol: 66mg | Sodium: 685mg | Potassium: 313mg | Fiber: 1g | Sugar: 7g | Vitamin A: 842IU | Vitamin C: 1mg | Calcium: 498mg | Iron: 1mg If you loved this recipe, please rate the recipe and leave a comment below! Reader InteractionsCan you keep macaroni and cheese warm in a crock pot?Keep cooked macaroni and cheese warm in a crockpot for serving at a potluck or anytime you need the dish to stay warm for hours. Spraying the crockpot insert with nonstick cooking spray prevents the macaroni from sticking to the insert without adding extra calories and fat.
Is Velveeta cheese cheese?Velveeta may look like cheese and taste like cheese, but it is technically classified as a "pasteurized process cheese product." Originally, Velveeta was made from real cheese, but that is no longer the case.
Can you cook Velveeta shells and cheese in the microwave?Place a cup of Velveeta Shells & Cheese in the microwave oven and heat it for three minutes on 100 percent power.
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