Mayo Parmesan Chicken takes minutes to prep and then toss in the oven to bake. Chicken covered in mayonnaise, Parmesan cheese, and more all topped with breadcrumbs. Show
 This is one of my favorite easy meal ideas. You don’t need much to make the chicken, and you can tackle other things while the chicken bakes. Make sure to check out this marinated chicken breast, or Dorito Chicken Casserome! This Mayo Parmesan Chicken Is…
How to Make Mayo Parmesan ChickenFull steps on how to make this Parmesan chicken. The full measurements and guys are at the bottom of the post.
Helpful Tips for Parmesan ChickenThickness of ChickenIf your chicken is pretty thick you can always place it between two layers of plastic wrap and pound on it to thin it out a bit. This will help for a quicker cook. Meat ThermometerI do recommend investing in a meat thermometer to check the internal temperature of your meat. You want the internal temperature to be 165 degrees F for fully cooked chicken. Make sure to not touch the bone or it will give a higher reading. Variations to Mayo Chicken RecipePork Rind ToppingInstead of a keto bread crumb made with keto bread you can also buy pork rinds. You can crush pork rinds up or buy them pre-crushed. No ToppingSkip the bread crumb topping and just do the mayonnaise and parmesan cheese mixture. It will still bake up nicely and create a golden brown color. SeasoningFeel free to season your chicken as you would like with your favorite seasonings. Or just do a simple salt, pepper, and garlic powder. Mayo Parmesan Chicken FAQsHow to store leftover chicken?You will want to store any chicken you don't eat in an airtight container for 2-3 days. Just reheat in the microwave for a quick heat. Or opt to warm it up in the oven. If you do warm in the oven, cover with foil to prevent the chicken from drying out. Can I use bone-in chicken?You can use bone-in chicken or boneless chicken for this recipe. The biggest thing is to cook according to the chicken. Make sure it gets fully cooked. Can you use mayo as a binder for chicken?So the mayo can create a binder or barrier for the chicken. The mayo creates a layer over the chicken to help keep your chicken juicy. Mayo Parmesan ChickenAll She CooksThis Mayo Parmesan Chicken makes for a quick and easy weeknight dinner that the whole family will love! Tender chicken thighs are tossed in a creamy, cheesy sauce and topped with crunchy breadcrumbs. Yum! 4.7 from 3 votes Print Recipe Pin Recipe Save RecipeSaved! Prep Time 10 mins Cook Time 25 mins Total Time 35 mins Course Main dishes Cuisine American Servings 4 servings Calories 117 kcal Ingredients US CustomaryMetric 1x2x3x
Instructions
NutritionCalories: 117kcalCarbohydrates: 7gProtein: 3gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 4gMonounsaturated Fat: 2gTrans Fat: 1gCholesterol: 10mgSodium: 766mgPotassium: 57mgFiber: 1gSugar: 2gVitamin A: 93IUVitamin C: 11mgCalcium: 87mgIron: 1mg Keyword baked chicken with mayo, hellmans mayo chicken, mayo chicken, mayo parmesan chicken, parmesan crusted chicken with mayo Is it better to bake chicken thighs at 350 or 400?Baking chicken thighs at 400 degrees Fahrenheit will ensure that they are cooked through while also keeping them juicy and moist. This is the ideal temperature for baking chicken thighs, as cooking them at a higher temperature will make them dry out.
Why put mayo on chicken?Coating the chicken breast in mayonnaise before breading and baking helps lock in the moisture. As the chicken cooks some on its natural juices will release allowing the flavor, fat and moisture from the mayonnaise to seep into the chicken leaving you with a juicy, golden chicken breast.
How do you keep chicken thighs from drying out in the oven?Recipe Tips
Rub the seasoning on both sides of the chicken, both on top of the skin and under the skin. You want the tasty rub to be all over the chicken for the best flavor. Bake the chicken at a high temperature (400° F). This seals in moisture, giving you juicier chicken.
How long does it take to fully cook chicken thighs in the oven?The USDA guidelines lists approximate cooking times of 40 to 50 minutes for 4-to-8-ounce chicken thighs roasted at 350 degrees. In our basic meal prep boneless chicken thighs recipe, they take about 25 to 30 minutes baked at 425 degrees F.
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Baked chicken thighs with mayo and bread crumbs
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